Products We Grow
- Beans
- Beets
- Blueberries
- Carrots
- CSA
- Cucumbers
- Figs
- Garlic and Garlic Scapes
- Herbs
- Kales
- Lettuce
- Melons
- Onions
- Pears
- Peas
- Peppers
- Plums & Prunes
- Potatoes
- Quince
- Salad Greens
- Shallots
- Spinach
- Squash
- Swiss Chard
- Tomatoes
- Zucchini
About Our Farm
We are a small vegetable and fruit farm growing a wide range of crops which we sell at our farmstand, open most of the year on Fridays, from 10-4 and Saturdays and Sundays, from 9-4. We also operate a CSA subscription program, The Local Food Box. This multi-farm partnership offers members the choice of vegetables, meats, flower bouquets, honey, mushrooms, flour and eggs over a 20 week period from the beginning of June into October. We value being part of a growing local food community, practicing ecological farming methods and strengthening the connections between people and where their food comes from.
